ORA 10BA

ORA-B series analogue refractometer are universal, maintenance-free analogue manual refractometer. The manual effort to convert the value is avoided by the use of several selectable scales and thereby eliminates user error. Scales have been specially developed, calculated precisely and checked. Another key feature is the very thin, clear lines. The optical system and prism cover are made from special materials, which enable to measure with low tolerances. Suitable for measuring Brix value. These mean that you can determine the sugar content in foods, primarily in fruit, vegetables, juice and drinks which contain sugar. This refractometer also is ideal for the monitoring of processes in industry (coolant monitoring, oils and fats). Applications include industry process and quality control, lubricant control, food processing industry: drinks, fruit, sweets, agriculture determining the degree of ripeness of fruit for quality control during the harvest restaurants and industrial kitchens.

• Area of application is sugar
• Measuring capacity ranges from 0% - 10% (brix)
• Factory calibration certificate 961-290
• Gross weight is 320g, net weight is 267.720g
• Dimensions is 198 x 40 x 40mm
• Division is 0.1%
• Fitted with an eyepiece which can be adjusted easily and smoothly to different visual capacities
• Automatic temperature compensation-precise measurements at different environmental temperatures
• Practical and robust design

Contenu

Analogue refractometer, Storage box, Calibration solution, Calibration block (if necessary), Pipette, Screwdriver, Cleaning cloth.